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Tartufo di Paolo Dried Porcini Mushrooms Box (20g)

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F161471
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We often prepare a variety of dishes including the use of creamy mushroom sauce to make delicious and attractive appetizers, main dishes and side dishes
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  • ECOMMERCE CATALOG, DRIED MUSHROOM & VEGETABLE, DRIED VEGETABLES, SALTY GROCERY, AGM

  • Ambient

Details

In the kitchen, Mushroom is an useful ingredient in different combinations and recipes. In fact, porcini mushroom can be prepared in many ways: both as a condiment for pasta, meat and fish, and as excellent appetizer.It is also used to season bruschetta with a different flavor than other appetizers or to flavor ricotta crepes, pizza, savory pies and many dishes more delicious. In the autumn, we often prepare a variety of dishes including the use of creamy mushroom sauce to make delicious and attractive appetizers, main dishes and side dishes. An excellent alternative to prepare mushroom recipes is the cream with porcini mushrooms from il Tartufo di Paolo. Simple and convenient.

Ingredients

Porcini mushrooms (Boletus Edulis and relates group) dried

Instructions For Use

Simple to prepare – just soak in freshly boiled water for around 10 minutes, then drain and use in stir-fries, classic pasta dishes and risottos.

Storage Instructions

Store in a dry, cool place away from sunlight.

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