Pulmuone Kimchi Thin Skin Dumpling (440g)

SKU
F163689
default
98.000₫
Pulmuone thin-skinned kimchi dumplings with the feature of a thin shell of only 0.7mm, lots of meat, will surely bring you and your family an attractive meal without being bored. Thin-skinned kimchi dumplings are made from fresh ingredients through careful selection, ensuring food safety and hygiene.
  • ECOMMERCE CATALOG, FROZEN DUMPLING, FROZEN READY TO COOK, FROZEN FOOD, AGM

Details

Pulmuone thin-skinned kimchi dumplings with the feature of a thin shell of only 0.7mm, lots of meat, will surely bring you and your family an attractive meal without being bored. Thin-skinned kimchi dumplings are made from fresh ingredients through careful selection, ensuring food safety and hygiene.

Ingredients

Water, napa cabbage, radish, wheat flour, soybean protein (soya), garlic chives, onion, sweet potato noodle (sweet potato starch), vegetable seasoning oil (soybean oil, onion, garlic, green onion, yeast extract, dextrose, flavour enhancer E627 E631, soybeans (soya), sugar, contains 2% or less of : Modified potato starch, red pepper powder, soy sauce (soya) [water, soybeans (soya), wheat (cereals containing gluten), salt, eythl alcohol], perilla seed oil, garlice, wheat fiber, modified starch blend (modified tapioca starch, dextrin), wheat gluten, salted anchovy (fish), green onion, seasoning base (flavour enhancer E627 E631, salt, sugar, yeast extract) salted shrimp (crustaceans), seasoning base (napa cabbage, salted anchovy (fish), green onion, salted shrimp (crustaceans), garlic, sugar, pollock (fish), flavour enhancer E627 E631, ginger, acidity regulator E270 E296, dextrin, salt, yeast extract, maltodextrin, food acid E330, paprika oleoresin (for colour), salt, seasoning powder [soy sauce (water, soybeans (soya), wheat,salt), yeast extract, maltodextrin, shiitake mushroom, onion, garlic, flavour enhancer E627 E631, sugar, salt, food acid E330, disodium succinate], perilla seed powder, ginger, seasoning blend base [flavour enhancer E627 E631, sugar, dextrin, yeast extract, maltodextrin, salt, food acid E330, disodium succinate], pollock (fish), corn starch, flavour enhancer E627 E631, maltodextrin, thickener E415, flour treatment agent E516, corn syrup, rice powder, soybean oil (soya), black pepper powder, dextrin, thickener E407 E412, food acid E330, acidity regulator E296, ethyl alcohol (to protect quality), soy lecithin (soya), mono-and di glycerides.

Instructions For Use

Steaming: Put water in a steamer and bring to a boil. When the water boils, place the cake in and steam for about 7 minutes.
Deep-fry: Put about 3 tablespoons of oil just enough in the pan. Put the cake in and deep fry the cake in hot oil for about 8~9 minutes until golden crispy.
Mandu soup: Put the dumpling in the broth or filtered water of your choice and cook for about 4 minutes and 30 seconds to create a Korean dumpling soup.
Microwave: Put the pancakes in the microwave for about 3 minutes (700W).
Air fryer: Put the dumpling in an air fryer at 180 degrees and fry for about 10 minutes.

Storage Instructions

Frozen storage

Reviews

Write Your Own Review
You're reviewing:Pulmuone Kimchi Thin Skin Dumpling (440g)
Your Rating