Bibigo Mandu Meat (350g)
Mandu Bibigo has a thin crust made of flour. The filling is tightly packed inside, and some vegetables are minced and seasoned to taste. In particular, the cake has been completely cooked, just need to deep-fry in a few minutes to have a quick and convenient meal. The product is compactly packaged, easy to use and store. The packaging is made from clean materials, free from harmful impurities, which helps to preserve it for a long time without fear of damage or deterioration.
Details
Mandu Bibigo has a thin crust made of flour. The filling is tightly packed inside, and some vegetables are minced and seasoned to taste. In particular, the cake has been completely cooked, just need to deep-fry in a few minutes to have a quick and convenient meal. The product is compactly packaged, easy to use and store. The packaging is made from clean materials, free from harmful impurities, which helps to preserve it for a long time without fear of damage or deterioration.
Ingredients
Bread skin [wheat flour, water, stabilizer (1442), wheat gluten, salt, soybean oil], (pork, chicken), tapioca, cabbage, soy protein, corn starch, carrot , shallot, sugar, shrimp powder, flavor enhancer (621, 631, 627), chili sauce, garlic, salt, pepper, palm oil, thickener (1414), wheat gluten, chili powder, fish sauce, sugar dextrose, stabilizer (45li, 450iii, 452i, 340Ĩì), emulsifier (412, 466, 415), synthetic meat flavor
Instructions For Use
Product shelf life: 12 months from the date of manufacture. Production date, expiry date
Use m on the packaging.
Processed and fried directly, served with vermicelli and raw vegetables or side dishes
Use m on the packaging.
Processed and fried directly, served with vermicelli and raw vegetables or side dishes
Storage Instructions
Store at 5 - 15 degrees Celsius
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