Kiri Milk Cheese (108g)
Spreadable creamy cheese
Spreadable creamy cheese
Cheese (milk, cream, lactic acid bacteria, microbial rennet), cream (27%), water, milk proteins, emulsifying salts : sodium polyphosphates (452), phosphates (339) and citrates (331), salt, thickener : carrageenan (407), vitamins B2 and B12.
Can be used directly, served with or processed with dishes
Store at a cool temperature between 4-12 degrees Celsius
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