Mango Keo Yellow (g)

SKU
F168110
default
  • 500 grams
Out of stock
Only %1 left
Keo mango is a fruit originating from Ta Keo Cambodia, later grown in border areas including Vietnam. Unlike other mangoes, Keo mangoes are delicious when eaten green or ripe. When green, the fruit will have a sweet, sour, and crunchy taste that is very appealing, especially for women. When ripe, the fruit is golden yellow, has thick flesh, has a delicious aroma and a sweet taste.
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Details

Keo mango is a fruit originating from Ta Keo Cambodia, later grown in border areas including Vietnam. Unlike other mangoes, Keo mangoes are delicious when eaten green or ripe. When green, the fruit will have a sweet, sour, and crunchy taste that is very appealing, especially for women. When ripe, the fruit is golden yellow, has thick flesh, has a delicious aroma and a sweet taste.

Ingredients

Mango

Instructions For Use

Peel and enjoy immediately. Tastes better when served cold.

Storage Instructions


Store in the refrigerator at a temperature of about 18 - 20 degrees Celsius.

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