Comté AOP 18M
It is a PDO cheese made from raw partially skimmed cow's milk with 31% fat on the finished product.It is part of the cooked pressed cheese family. The scents of Comté are classified into 6 aromatic families: - Lactic, Fruity ,Roasted, Animal, Plant, Spices.
Details
It is a PDO cheese made from raw partially skimmed cow's milk with 31% fat on the finished product.It is part of the cooked pressed cheese family. The scents of Comté are classified into 6 aromatic families: - Lactic, Fruity ,Roasted, Animal, Plant, Spices.
Ingredients
Unpasterised cow's milk, salt, lactic ferments, animal rennet
Instructions For Use
Use as appetizer or main course, with bread, pasta, salad or other dishes
Storage Instructions
Store in the refrigerator at 4-8°C, keep refrigerated after opening.
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