Antichi Poderi Toscani Whole Wheat Linguine 500g
Wheat germ, the heart of the grain, contains vitamins and plant proteins, and makes Antichi Poderi Toscani pasta a highly nutritional product with an extraordinary and unmistakable flavor.
Details
Antichi poderi toscani pasta is distinguished by the presence of wheat germ not found in everyday noodles, and of the high quality flour used, which is processed even today using traditional techniques. Wheat germ, the heart of the grain, contains vitamins and plant proteins, and makes Antichi Poderi Toscani pasta a highly nutritional product with an extraordinary and unmistakable flavor. When cooking, the fresh wheat germ will turn the water slightly green in color, and lets off an exceptional fragrance.
Ingredients
Durum Whole Wheat Semolina, Water. In Order To Produce Other Articles, The
Plant Also Use: Eggs, Fish, Molluscs
Plant Also Use: Eggs, Fish, Molluscs
Instructions For Use
Pour pasta into boiling salted water (5 lt. for 500 g of pasta). Stir and boil for about 9 minutes. Drain well. Add your favorite sauce. Mix and serve.
Storage Instructions
Store in a cool, dry place away from heat and light
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