Akagi Joshu Dried thick wheat noodle -Udon 270g

SKU
F137756
Product brand - D365
Akagi Shokuhin
66.000₫
Dried Japanese udon noodle traditionally made with wheat, water and salt. Akagi Foods is a leading producer and distributor of dry noodles and pasta, located in Gunma prefecture, home to Japan's prominent wheat.
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Details

Dried Japanese udon noodle traditionally made with wheat, water and salt. Akagi Foods is a leading producer and distributor of dry noodles and pasta, located in Gunma prefecture, home to Japan's prominent wheat.

Ingredients

Wheat Flour 65%, Water, Salt

Instructions For Use

1.Bring a pan of water to the boil (For 90g of noodles use 1 Litre of water)2.Add noodles to the pan stir occasionally3.Simmer for 10 Minutes4.Drian and water immediately in cold water5.Serve warm or cold with udong dipping

Storage Instructions

Store in a dry, cool place

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