Ducs Gascogne Duck Terrine Traditional, glass jar 130g

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F166338
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A jewel of ingredients from the South-West of France, duck ennobles this recipe and gives it its typical flavor. Cooked in the old fashioned way, without preservatives or colourings, this terrine perfectly illustrates the gastronomic tradition of the Gascon region.
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A jewel of ingredients from the South-West of France, duck ennobles this recipe and gives it its typical flavor. Cooked in the old fashioned way, without preservatives or colourings, this terrine perfectly illustrates the gastronomic tradition of the Gascon region. Ducs de Gascogne has been creating terrine recipes since 1953. All Ducs de Gascogne terrines are made in Gimont in the heart of the Gers.