Patak's The Original Korma Sauce (450g)
Our mouth-watering Korma Sauce is a delicate blend of cream, coconut & spices to create a rich delicious sauce. A feast for the senses every time.
Details
A rich, creamy coconut sauce with balanced aromatic spicesyou are guaranteed to love our new Korma recipe, a delicious blend of coconut and aromatic spices you will definitely do. We are sure you will love it as we are offering a money back guarantee if you don't. For three generations, our family has been proud to share our passion for Indian sourcing, flavors and blending some of the best spices to our own secret recipe.
Ingredients
Water, Sugar, Desiccated Coconut (4%), Single Cream (Milk) (4%), Creamed Coconut (4%), Rapeseed Oil, Modified Maize Starch, Concentrated Tomato Purée, Double Cream (Milk) (1%), Ginger Purée, Garlic Purée, Ground Spices (Spices, Cumin, Fennel, Turmeric), Dried Onion, Salt, Acid (Lactic Acid), Concentrated Lemon Juice, Dried Coriander Leaf
Instructions For Use
Cooking Instructions Serves 4 Heat 1 tbsp vegetable oil in a large pan. Add 4 diced, medium sized chicken breasts* and stir fry until meat is sealed and browned (approx. 5 mins). Pour over the jar of sauce and simmer for 15 minutes, stirring occasionally. *Alternatively, use prawns, mixed vegetables or lamb. Adjust simmer time accordingly.
Storage Instructions
Store in a cool, dry place.
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