Kolios Goat Cheese Vacuum (200g)
Made according to a traditional recipe and matured in brine, this Greek goat's cheese has a unique flavour derived from natural aroma of Mediterranean grasses surrounding the goats. A wonderful and versatile cheese with a rich taste and a mild goat’s aroma.
Details
Made according to a traditional recipe and matured in brine, this Greek goat's cheese has a unique flavour derived from natural aroma of Mediterranean grasses surrounding the goats. A wonderful and versatile cheese with a rich taste and a mild goat’s aroma.
Ingredients
Pasteurised Sheep’s Milk And Goat’s Milk (Max 20%), Salt, Starter Culture, Microbial Rennet
Instructions For Use
It is very aromatic, has a superb, rich taste and accompanies perfectly fresh white bread and salad.
Storage Instructions
Keep refrigerated at 2-6°C . After opening, keep refrigerated and in brine, consume in 5 days.
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