Chen Fresh Chinese Sausage Garlic (500g)
Taiwanese sausages are made by mixing pork, liquor, and various spices. Unlike other Chinese sausages, Taiwanese sausages use bigger chunk of grind meat, contains no soy sauce or preservative. Due to a shorter drying process, Taiwanese Sausages also have a chewier, juicer and sweeter taste compared to other sausages.
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ECOMMERCE CATALOG, SAUSAGE AND COOKED SAUCISSON AND BOUDIN, PROCESSED MEAT, FRESH FOOD, AGM
Details
Taiwanese sausages are made by mixing pork, liquor, and various spices. Unlike other Chinese sausages, Taiwanese sausages use bigger chunk of grind meat, contains no soy sauce or preservative. Due to a shorter drying process, Taiwanese Sausages also have a chewier, juicer and sweeter taste compared to other sausages.
Ingredients
pork, garlic, salt, sugar, msg and various spices.
Instructions For Use
Pan fried, boiled, barbecued, stewed with soy sauce, microwaved, siced and stir-fried with vegetables
Storage Instructions
Expiry date: 02 months from the manufacture date while the product is stored in fridge, 06 months from the manufacture date while the product is stored in freezer
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ECOMMERCE CATALOG, SAUSAGE AND COOKED SAUCISSON AND BOUDIN, PROCESSED MEAT, FRESH FOOD, AGM
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