Antichi Poderi Toscani Pasta Tagliatelle Porcini 250g
A traditional pasta aromatized with porcini mushrooms which releases fragrances typical of the region where they are produced and offers a surprising taste. A sprinkling of Parmesan cheese will give even more pleasurable sensations to the palate.
Details
The Morelli Antique Pasta Factory was founded in 1860 and is a family-run business located in Tuscany near Pisa. The Morelli siblings, Lucia, Antonio and Marco, after 5 generations, continue to carry on the family tradition, creating a product of superior quality. The use of wheat germ has made it possible to obtain an extraordinary and unique pasta, produced with the best semolinas that are processed with craftsmanship, maintaining all the nutritive elements of the pasta.
Ingredients
Durum Wheat Semolina, Water, Eggs, Wheat Germ, Natural Extract Of Porcini Mushroom Corresponding To 50G. Of Porcino Mushroom To 1 Kg. Of Semolina, Natural Aromas.
Instructions For Use
Cooking time of the tagliatelle: 5/6 minutes
Storage Instructions
Store in a cool, dry place away from heat and light
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