Vfood Quail Eggs (30pcs)

Quail eggs are very rich in nutrients and vitamins. Each quail egg weighs about 10-12g, 5 times smaller than chicken eggs.. But vitamin A in a quail egg is 2.5 times more than in chicken eggs. The concentrations of B1 and B2 were also 2.8 and 2.2 times higher, respectively. Phosphorus, potassium, and iron in quail eggs are 5 times higher than in chicken eggs. In addition, quail eggs are also rich in substances such as copper, cobalt, niacin and essential amino acids. Tyrosine is a nutrient that has the ability to make skin healthy V.Food quail eggs are selected from fresh quail eggs, from clean poultry eggs. The product has a clear origin, so consumers can feel secure when using it to prepare delicious dishes for the whole family.