Sealord Hoki Tempura Batter Fillets (450g)
When enjoying Hoki fish, you can feel the flavor that is superior to other types of white fish. The meat of Hoki fish is quite thick, has few bones, and is soft and smooth. Their nutritional content analysis is very high with many minerals, vitamins and fats that are beneficial to the body
Details
Discover the delicious taste of deep-fried Hoki Fish, a perfect choice for a quick dinner or as a fun appetizer. From the clean waters of New Zealand, our Hoki Fish is breaded and deep fried for great flavor and a crispy texture.
Ingredients
Hoki fish, flour, vegetable oil, salt, spices
Instructions For Use
Heat the oil over high heat and fry the fish for 3-5 minutes on each side or until golden and crispy. You can also bake the fish in the oven at 200°C for about 10-15 minutes for best results. Make sure the fish is completely cooked before enjoying.
Storage Instructions
Store at -18 degrees or freezer
Reviews
Write Your Own Review
Featured Products
