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Saint Marcelin Fermier (80g)

SKU
F148683
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A thermized cow's milk cheese, it offers a soft and creamy ivory-colored paste covered with a thin, white rind. With a slightly acidic taste with aromas of hazelnut accompanied by a woody scent, it is a small cheese produced in the Drôme, it should be eaten little ripened accompanied by a salad but it will develop all its typicity when it is smooth.
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  • SOFT WASHED RIND CHEESE, AGM, AGM Grab HCM, AGM Chopp, Agm gojek, AGM Ecom

  • Chilled

  • Cow milk, Thermize Milk

Details

A thermized cow's milk cheese, it offers a soft and creamy ivory-colored paste covered with a thin, white rind. With a slightly acidic taste with aromas of hazelnut accompanied by a woody scent, it is a small cheese produced in the Drôme, it should be eaten little ripened accompanied by a salad but it will develop all its typicity when it is smooth.

Ingredients

Unpasterised cow's milk, lactic ferments, animal rennet, salt

Instructions For Use

Use as appetizer or main course, with bread, pasta, salad or other dishes

Storage Instructions

Store in the refrigerator at 4-8°C, keep refrigerated after opening.

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