NX Mango Roll 140g
Bánh phồng” is made from glutinous sticky rice and is a specialty of the southwestern region of Vietnam.
• Glutinous rice must be soaked with water over night and steamed then.
• Next, finely grinded steamed glutinous rice is rolled out by hands at a steady pressing to form a round-shape, which will be placed on the mats to dry.
• As having come to its great, the dried mango is spread over on the local rice paper to form mango roll-ups, from which small tings are cut to fit eaters.
• Combined with the ripened mangoes of Vietnam, the bánh phồng will give you a rich and refreshing taste when you take a bite out of it!
Details
Bánh phồng” is made from glutinous sticky rice and is a specialty of the southwestern region of Vietnam.
• Glutinous rice must be soaked with water over night and steamed then.
• Next, finely grinded steamed glutinous rice is rolled out by hands at a steady pressing to form a round-shape, which will be placed on the mats to dry.
• As having come to its great, the dried mango is spread over on the local rice paper to form mango roll-ups, from which small tings are cut to fit eaters.
• Combined with the ripened mangoes of Vietnam, the bánh phồng will give you a rich and refreshing taste when you take a bite out of it!
Ingredients
Những yếu tố đó đã mang đến hương vị trọn vẹn nhất của hạt điều đến tay người thưởng thức.
Instructions For Use
ready to eat.
Storage Instructions
keep in a dry place, avoid direct sunlight.
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