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Lee Kum Kee Soy Premium Soy Sauce (500ml)

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F162502
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500ml bottle of Lee Kum Kee Premium Soy Sauce, made from high-quality soybeans. Ideal for stir-fries, marinades, and dipping sauces.
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  • AGM Ecom, TRADITIONAL SOYA SAUCE, AGM

Details

Lee Kum Kee Premium Soy Sauce is a high-quality soy sauce made from premium soybeans and wheat flour through traditional fermentation methods. This 500ml bottle offers a rich, savory flavor that enhances the taste of your dishes, making it an essential condiment in Asian cuisine. Perfect for stir-fries, marinades, and dipping sauces, it delivers authentic umami notes to your cooking.

Ingredients

Water
Soybeans
Wheat Flour
Salt
Sugar
Preservative (E211)

Instructions For Use

Culinary Uses: Use to season stir-fries, marinades, and soups. Ideal as a dipping sauce for dumplings, sushi, and other appetizers.
Marinade: Combine with garlic, ginger, and other spices for a flavorful marinade for meats or tofu.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated and use within 6 months for the best flavor.

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