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  • Inmin Shrimp With Lime And Red Chili Sauce (200g)

Inmin Shrimp With Lime And Red Chili Sauce (200g)

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F206025
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Shrimp with Lime and Red Chili sauce combines the sweet firmness of shrimp with a spicy, tangy sauce for a rich and appetizing flavor.
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  • , FROZEN SHELLFISH AND CRUSTACEAN, AGM, ECOMMERCE CATALOG

Details

Shrimp with Lime, and Red Chili sauce is a delightful dish that reflects the essence of Vietnamese cuisine, crafted by skilled chefs to suit the Vietnamese palate. The dish is loved for the firm sweetness of shrimp meat, combined with the spicy, tangy flavor of the red chili lemon sauce, bringing a rich, warming taste that stimulates the appetite. The product is portioned into ready-to-eat servings, making it easy to store in the freezer for a long time. When ready to enjoy, simply reheat in the microwave (5 - 7 minutes) or boil (13 - 15 minutes) to have a hearty meal that is visually appealing, delicious, convenient, and nutritious.

Ingredients

Shrimp (62,5%), water, sugar, red chili (8%), lemon (6%), lime juice (2,8%), fresh milk, coriander, salt, lime leaf (0,15%).

Instructions For Use

Outside: No need to defrost. Remove the outer bag.
Heat in minutes following the instrutions on the tray by microwave or boiling.
Note: Do not use air fryer.
Enjoy the meal. In addition, it can be cooked as demanded.
Inside: Microwave: 1. Peal the film partially. 2. Microwave to desired product doneness for 5-7 minutes on Medium high mode or until fully cooked. 3. Remove the film and enjoy.
Boil: 1.Boil water. 2.Boil whole tray to desired product doneness for 13-15 minutes (Different appliances can affect the cooking time). 3. Remove the film and enjoy the meal.

Storage Instructions

≤ -18oC or freezer

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