Homemade Croque Monsieur (Pc)
Handmade with traditional recipe
Details
Handmade with traditional recipe
Ingredients
Fresh milk, ham, sandwich bread, ementhaler cheese, unsalted butter, wheat flour, salt, black pepper, nutmeg
Instructions For Use
1. Preheat the oven to 160°C
2. Put the cake on the bake tray, space them 2-3 cm apart
3. Baking at 160°C, time 20-25 minutes depend on the type of oven, to develop evenly golden cake's surface
2. Put the cake on the bake tray, space them 2-3 cm apart
3. Baking at 160°C, time 20-25 minutes depend on the type of oven, to develop evenly golden cake's surface
Storage Instructions
≤- 18°C
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