Co May Brown Rice Organic 1Kg
A top grade premium Vietnamese fragrant rice, COMAY's Long Chau 66 is grown alongside shrimps. This allows the leftovers from the paddy crop be used as feed for the shrimps while the residue of the shrimp culture forms the fertiliser for the paddy. It is a purely organic system and gives the rice good aroma andflavorsince there are no chemical inputs used
is a whole grain
Details
A top grade premium Vietnamese fragrant rice, COMAY's Long Chau 66 is grown alongside shrimps. This allows the leftovers from the paddy crop be used as feed for the shrimps while the residue of the shrimp culture forms the fertiliser for the paddy. It is a purely organic system and gives the rice good aroma andflavorsince there are no chemical inputs used
is a whole grain
Ingredients
100% Brown rice
Instructions For Use
1. Place the rice in a saucepane and rinse with water twice.
2. Put 2 cups of water into 1 cup of rice ( add more or less water to prefered taste).
3.Cook the rice until water is boiled and rice is well cooked, then open the lid, stir up for a few seconds.
4. Rice is ready for serving. Good taste if serving hot.
2. Put 2 cups of water into 1 cup of rice ( add more or less water to prefered taste).
3.Cook the rice until water is boiled and rice is well cooked, then open the lid, stir up for a few seconds.
4. Rice is ready for serving. Good taste if serving hot.
Storage Instructions
Keep the rice in a cool place away from sunlight and put the lid after opening.
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