Annie's Macaroni Cheese Classic (170g)
You can never go wrong with a classic! Our Classic Cheddar Mac & Cheese is a flavor-packed mac made the Annie’s way – without artificial flavors or synthetic colors.
Details
You can never go wrong with a classic! Our Classic Cheddar Mac & Cheese is a flavor-packed mac made the Annie’s way – without artificial flavors or synthetic colors. This real cheese and organic pasta goodness transforms weeknight dinners into easy, cheesy wins for all. Enjoy our classic mac as is or add yummy toppings (like sausage and peas!) for a delicious mix-in masterpiece.
Ingredients
Organic Pasta (Organic Wheat Flour), Whey, Cultured Cream, Nonfat Milk, Salt, Butter (Pasteurized Cream, Salt), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Corn Starch, Citric Acid, Annatto Extract (For Color), Lactic Acid, Sunflower Lecithin, Sodium Phosphate, Silicon Dioxide (For Anticaking).
Instructions For Use
BOIL: 6 cups water in a medium saucepan. STIR IN: pasta, bring to boil. Cook 6-8 minutes, or until done, stirring occasionally. DRAIN PASTA: in colander. While pasta is draining... ADD: 1/4 cup reduced fat milk and 2 tbsp salted butter to the warm saucepan. SPRINKLE: cheese over milk; stir to combine ADD: cooked pasta back to saucepan and stir well.
Storage Instructions
store in a cool, dry place, away from sunlight.
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