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In preparation for the 80th National Day celebration on September 2, 2025, Ha Noi will implement traffic restrictions on certain streets, which may affect delivery activities in the area.
Annam Gourmet would like to inform you that:

Syrena store will temporarily stop accepting online orders during this period.

We apologize for this inconvenience and kindly ask for your understanding.
For more details, please contact us at0969191943 or via the store’s Zalo and WhatsApp
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  • Morinaga Yogurt 0% Fat Less Sugar Peach (4x100g)

Morinaga Yogurt 0% Fat Less Sugar Peach (4x100g)

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F205495
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Morinaga Zero Fat Yogurt Peach is a delicious, low-sugar yogurt made with Japanese fermentation technology. It’s packed with protein, calcium, and 10 billion LAC-Shield® to support immunity and digestion—perfect for those who love fruity flavors and want to stay in shape.
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  • AGM Ecom, OTHER FRESH DESSERT, AGM

Details

Enjoy Morinaga Zero Fat yogurt less sugar Peach flavor(*) and be captivated by the sweet, refreshing taste of peach in every spoonful. Produced using Japanese fermentation technology, Morinaga Zero Fat yogurt less sugar Peach is the perfect choice for those who love the taste of fresh fruit while staying in shape. It provides a rich source of protein and calcium to nourish the body from within, while also containing around 10 billion LAC-Shield®, which helps strengthen the immune system and support healthy digestion. LAC-Shield®(**) has been clinically proven to enhance the body’s resistance.

Ingredients

Milk (81.4%) (water, milk powder, whey powder), aloe vera (10.4%), suger (6.0%), peach Juice concentrate (0.6%), solube fiber (inulin), food-grade gelatin, stabilizers (1422, 471, 412,415), nature identical flavour, preservation (202), acidity ragulator (330), artifical sweeterner (955), heat-skilled Lacticaseibacillus paracasei MCC 1849 (Lac-Shield*), Streptococus thermophilus and Lactobacillus bulgaricus cultures.

Instructions For Use

Consume directly, use immediately after opening the cup

Storage Instructions

Keep refrigerated at 4°C - 8°C

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