Kolios Vital Nature Greek Yogurt 10% Fat (1kg)

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F136961
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Greek Yogurt Vital, is a food obtained from the lactic fermentation of milk. The lactose it contains is a disaccharide “glucoside” which is formed from glucose and galactose by specific bacterial microorganisms, with 10% vegetable fats is a special creamy filtered product with a rich and delicate taste.
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Details

Greek Yogurt Vital, is a food obtained from the lactic fermentation of milk. The lactose it contains is a disaccharide “glucoside” which is formed from glucose and galactose by specific bacterial microorganisms, with 10% vegetable fats is a special creamy filtered product with a rich and delicate taste.

Ingredients

Pasteurized Skimmed Cow’s Milk, Pasteurized Skimmed Cow’s Milk, Vegetable Fat (Palm Kernel Oil), Milk Proteins, Modified Corn Starch, And Tapioca Starch, Yogurt Culture

Instructions For Use

It is perfect for the preparation of Greek tzatziki and can also be enjoyed as a dessert with honey, fresh fruit, and nuts.

Storage Instructions

Keep refrigerated at 2-6°C . After opening, keep refrigerated and consume in 3 days.

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