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  • Isigny AOP Crème Fraiche 35% (20cl)

Isigny AOP Crème Fraiche 35% (20cl)

SKU
F141108
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Creme Fraiche Aop Isigny Sainte Mere 35% 200g is an AOC (Appellation d'Origine Contrôlée) and AOP (Appellation d'Origine Protégée) product, produced in the Isigny-Origine region. sur-Mer in La Manche and Calvados in Normandy. Creme Fraiche Aop Isigny Sainte Mere has a fairly high 35% fat content with excellent taste. Creme Fraiche is used both hot and cold in French cuisine. It is commonly used in savory sauces, with a fat content greater than 30%, and without lumps. It is also used to make many desserts and dessert sauces. Crème fraîche is a traditional ice cream that is very popular in France and is gradually gaining popularity in the US. Crème fraîche is both fatty and slightly sour, but not as harsh as sour cream. The same fermented cream, but there are some differences that make Crème Fraîche more expensive than sour cream.
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Details

Creme Fraiche Aop Isigny Sainte Mere 35% 200g is an AOC (Appellation d'Origine Contrôlée) and AOP (Appellation d'Origine Protégée) product, produced in the Isigny-Origine region. sur-Mer in La Manche and Calvados in Normandy. Creme Fraiche Aop Isigny Sainte Mere has a fairly high 35% fat content with excellent taste. Creme Fraiche is used both hot and cold in French cuisine. It is commonly used in savory sauces, with a fat content greater than 30%, and without lumps. It is also used to make many desserts and dessert sauces. Crème fraîche is a traditional ice cream that is very popular in France and is gradually gaining popularity in the US. Crème fraîche is both fatty and slightly sour, but not as harsh as sour cream. The same fermented cream, but there are some differences that make Crème Fraîche more expensive than sour cream.

Ingredients

Cow's milk cream, milk protein, E440

Instructions For Use

Cheese can be used directly or processed into arbitrary dishes.

Storage Instructions

Store at 4 - 8 degrees Celsius

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