Etorki Cheese (150g)
Etorki cheese is a sheep’s milk cheese from the Basque region in France is cured in rock-salt and water. This unpasteurized cheese is young, but quite flavourful.
Details
Etorki cheese is a sheep’s milk cheese from the Basque region in France is cured in rock-salt and water. This unpasteurized cheese is young, but quite flavourful.
Ingredients
Pasteurized sheep's milk, cheese cultures, salt, animal rennet, preservative
Instructions For Use
Enjoy alone or with bread
Storage Instructions
Keep refrigerated at 2-8°C, at dry place.
Reviews
Write Your Own Review
Featured Products
