Cầu Tre Spring Rolls with Corn & Pork (210g)

SKU

F205499

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In stock

Only %1 left

As low as 61.000₫

Bring the authentic taste of Central Vietnam to your kitchen with crispy rolls filled with whole shrimp, chewy glutinous corn, and sweetcorn. Ready in just 12–15 minutes in an air fryer—no defrosting or oil needed—for a delicious and convenient snack the whole family will love.

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Details

Homemade Taste – Authentic Central Vietnam Flavors Bring the authentic flavors of Central Vietnam right to your home with this delicious, homemade-style snack. Each piece is compact with a distinctive long shape, filled with whole shrimp with thin, sweet shells and seasoned with familiar spices to create the region’s signature taste. Wrapped in special thin rice paper, it delivers a super crispy bite outside while staying chewy and naturally sweet inside, thanks to glutinous corn and sweetcorn. Quick and easy to prepare—just pop it in an air fryer for 12–15 minutes without defrosting or adding oil. It’s a convenient and tasty snack for the whole family, especially kids.

Ingredients

Corn 43,6% (sweet corn, sticky corn), rice paper 25% (rice starch, salt, water, soybean oil), pork 19,2%, shallots, spring onions, palm oil, white dried breadcrumbs, garlic, sugar, corn starch, salt, flavor enhancer (E621), fish sauce, seasoning powder, pepper, artificial sweet corn flavor.

Instructions For Use

Air Frying Instructions:
Step 1: No defrosting required.
Step 2: Preheat the air fryer at 180°C for 1–2 minutes.
Step 3: Place the product in the air fryer at 180°C for 12–15 minutes until evenly golden brown.
Deep Frying Instructions:
Step 1: No defrosting required.
Step 2: Deep-fry in bubbling oil (approximately 170°C) for about 6 minutes until evenly golden brown.
Step 3: Remove and drain excess oil.