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  • Verveine Velay Liqueur, 700ml

Verveine Velay Liqueur, 700ml

SKU
W133329
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In 1859, Joseph Rumillet, a brilliant herbalist, discover in Le Puy en Velay the formula of what will be called the Verveine du Velay (Green Velay Verbena). The art of making this verbena liqueur lies on the soaking process then the distillation in red copper stills of more than 32 plant species (special from some verbena). The verbena liqueur then rests for a certain time in oak barrels.
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Details

In 1859, Joseph Rumillet, a brilliant herbalist, discover in Le Puy en Velay the formula of what will be called the Verveine du Velay (Green Velay Verbena). The art of making this verbena liqueur lies on the soaking process then the distillation in red copper stills of more than 32 plant species (special from some verbena). The verbena liqueur then rests for a certain time in oak barrels.

Ingredients

Alcohol, water, sugar syrup, plants substances (more 32 plants, spices and herbs)- colourings : E102 and E133

Instructions For Use

Use pure or concocted cocktails. Use variable topping ice cream, cakes.

Storage Instructions

Protected from light and at
ambient temperature.
(Ideal temperatures: 5 to 25°C)

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