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Sake Suishin Karakuchi, glass bottle 1.8L

SKU
W130501
default
As low as 950.000₫
- Suishin Karakuchi Sake is fermented from Sakamai rice with larger and softer grains, which can only be grown in certain regions, and complicated farming techniques
  • LIQUORS, AGM, WH Ecom, AGM Ecom

Details

- Suishin Karakuchi Sake is fermented from Sakamai rice with larger and softer grains, which can only be grown in certain regions, and complicated farming techniques. - The water used for this wine is semi-hard water - low in iron and magnesium so the wine can retain the most flavor.

Ingredients

- Fermented from Japanese domestic rice, Japanese domestic Koji yeast, water.

Instructions For Use

There are many ways to enjoy this wine:
- Chilling: wine will reach 1-7oC after being cooled and should be used immediately and be chilled during the enjoyment so that the wine does not fade due to temperature.
- Warming: depending on preference that alcohol can be reheated at temperatures of 40 to 55oC, the concentration of the alcohol will vary and should be heated by the water bath method.
- Drink with ice: pour just enough alcohol for one-time use (50 - 60ml) into a glass with available ice and use it right after pouring to avoid melting ice causing the loss of wine taste

Storage Instructions

Store at a dry, cool place and avoid the sunlight

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