Hotline

1900 63 64 31

M.Chapoutier Cote Rotie Les Becasses (750ml)

SKU
W100500
default
Out of stock
Only %1 left
Deep purplish red. A touch of black olive and “tapenade”, rose winemary. Ample and deep, woody, spicy and vanilla final.
  • AGM, WH Ecom, AGM Chopp, AGM Ecom, RW FRANCE

Details

TASTING NOTES Appearance: deep purplish red. Nose: raspberry, hint of violet, predominant of spices, a touch of black olive and “tapenade”, rose winemary. Palate: ample and deep, woody, spicy and vanilla final. DESCRIPTION The grapes are entirely hand-harvested at maturity. After destemming, the grapes go into concrete tanks. Daily punching (pigeage) ensures a good extraction of colour and tannins. The temperature does not exceed 33°C. Fermentation lasts between 3 and 4 weeks depending on the vintage. For fermentation, we decided to use indigenous yeasts to allow our terroirs to begin expressing themselves from this key stage in the winemaking process. Ageing lasts 14-16 months. 80% of the wine is aged in oak barrels with a majority of new wood. The remaining 20% are aged in stainless steel vats which allows us to preserve the purity of the fruit and the floral notes, which are a distinctive feature of great Côte-Rôtie wines. INFORMATION DETAILS ABV: 12.5% Grape: Syrah

Ingredients

fermented grape juice

Instructions For Use

Drink directly, not for pregnant women and children

Storage Instructions

Wine should be stored away from sunlight and fluorescent lights. The capscrew bottles can be placed vertically, while the cork bottles should be placed horizontally. Ideal storage temperature from 14-16 degrees, avoid storing wine in hot places above 24 degrees and avoid vibrations.

Reviews

Write Your Own Review
You're reviewing:M.Chapoutier Cote Rotie Les Becasses (750ml)
Your Rating