Alaska Sockeye Salmon Fillet (g)

SKU
F163615
Product brand - D365
The Alaska Prime
  • 100 grams
Weight may vary from 5% to 10%
115.000₫
Wild Sockeye salmon caught wild in Alaska is considered one of the best salmon in the world because it lives in a natural environment and the red meat with high nutritional content is good for brain development. and health promotion. Red Sockeye Salmon is considered the most delicious type of salmon because their flesh is bright red, very delicious and has high nutritional value. Sockeye salmon is wild caught. They are not suitable for aquaculture. Sockeyes are smaller fish than other types of salmon, producing smaller, thinner fillets. Deep red, often bright red, makes sockeye salmon the most appealing salmon at the fish counter. Firm flesh with medium Sữa Chua Ănles. The flavors are just right to full flavor.
  • ECOMMERCE CATALOG, FROZEN FISH, FROZEN FISH AND SEAFOOD, FROZEN FOOD, AGM

Details

Wild Sockeye salmon caught wild in Alaska is considered one of the best salmon in the world because it lives in a natural environment and the red meat with high nutritional content is good for brain development. and health promotion. Red Sockeye Salmon is considered the most delicious type of salmon because their flesh is bright red, very delicious and has high nutritional value. Sockeye salmon is wild caught. They are not suitable for aquaculture. Sockeyes are smaller fish than other types of salmon, producing smaller, thinner fillets. Deep red, often bright red, makes sockeye salmon the most appealing salmon at the fish counter. Firm flesh with medium Sữa Chua Ănles. The flavors are just right to full flavor.

Ingredients

Alaska Sockeye Salmon Fillet

Instructions For Use

Sockeye salmon used to eat raw sashimi is the best.
Sockeye does not have much fat, so when baking, it is necessary to brush a thin layer of olive oil, the fish is naturally sweet and fragrant, so it does not need to be marinated much.

Storage Instructions

Store at -18 degrees Celsius or in the freezer

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