SAKE SHO-CHIKU-BAI KYOTO FUSHIMIZU, glass bottle 300ml

SKU

W130425

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As low as 280.000₫

- Sake Takara Shuzo Sho Chiku Bai Kyoto Fushimizu 300ml is a light wine according to traditional Japanese taste. It is successfully cooked from rice and fruit through many different fermentation stages. From there, it has a unique taste and is good for health if used in the right amount.

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Details

- Sake Sho-Chiku-Bai Kyoto Fushimizu 13.5% (300ml) is a combination of the quintessential rice carefully refined with natural fermentation formula to create a unique flavor and unique characteristics. Traditional wine. - Thanks to the special recipe, after being cooked, alcohol will be done in two processes at the same time, turning the wine into sugar and sugar into wine by natural fermentation. After 6 - 12 weeks, the wine will have the most characteristic and delicious flavor. With just a sufficient amount of alcohol, users will feel healthier, more refreshing, help reduce stress, ... very suitable for parties.

Ingredients

- Ingredients: rice, malt, distilled alcohol

Instructions For Use

There are many ways to enjoy this wine:
- Chilling: wine will reach 1-7oC after being cooled and should be used immediately and be chilled during the enjoyment so that the wine does not fade due to temperature.
- Warming: depending on preference that alcohol can be reheated at temperatures of 40 to 55oC, the concentration of the alcohol will vary and should be heated by the water bath method.
- Drink with ice: pour just enough alcohol for one-time use (50 - 60ml) into a glass with available ice and use it right after pouring to avoid melting ice causing the loss of wine taste