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  • Oyama Seimen Tororo Somen 250g

Oyama Seimen Tororo Somen 250g

SKU
F144040
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99.000₫
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Among Japanese noodles, Somen is a very famous cold noodle dish. Somen cold noodles are a traditional summer dish that is very popular in Japan and it is also the pride of the Japanese when talking about their homeland. Oyama Seimen Tororo Somen helps you to enjoy soba noodles anytime, anywhere.
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Details

Among Japanese noodles, Somen is a very famous cold noodle dish. Somen cold noodles are a traditional summer dish that is very popular in Japan and it is also the pride of the Japanese when talking about their homeland. Oyama Seimen Tororo Somen helps you to enjoy soba noodles anytime, anywhere.

Ingredients

Wheat Flour (Domestic Production), Salt, Yam Flour

Instructions For Use

[Cooking method] Boil time: 2 to 2 minutes and 30 seconds, amount of boiled water: 2 L or more
* 1 serving (100 g of dried noodles)
① Put the noodles in boiling water and stir lightly with a chopstick. Boil for 2 to 2 minutes and 30 seconds with just enough heat to prevent spilling. Please adjust the hardness to your liking while tasting.
② After boiling, pick it up in a colander, wash it with cold water, remove the slime, and drain the water well.
◎ For cold soba: Serve in a bowl, season with your favorite condiments, and enjoy with cold soup.
◎ For warm soba: Soak the soba in water for 2 to 3 seconds, boil it in hot water, and put your favorite ingredients on it.

Storage Instructions

Storage Store away from direct sunlight, heat and humidity.

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