Findus Noisettes Potatoes Fondant (480g)
Findus Apples and Hazelnuts reveal a melting heart under their very crispy shell. They are prepared from carefully selected mashed potatoes with a hint of nutmeg.
Details
A thin crispy shell and a melting heart of mashed potatoes with a hint of nutmeg.And for even more indulgence, admire even more golden hazelnuts thanks to the new Findus recipe!
Ingredients
Mashed potatoes [potatoes 80%, potato flakes (potatoes, spice)], rapeseed oil, wheat starch , salt, emulsifier: mono- and diglycerides of fatty acids, dextrose, spices (of which nutmeg 0.02%).
Instructions For Use
Baked (13 min) (recommended by Findus)For delicious Baked Hazelnut Potatoes:Preheat your oven to 220 ° C (hot air).Place the still frozen Apples and Hazelnuts in a layer, on the baking sheet covered with baking paper.Bake them halfway up, and cook for 13 minutes, stirring halfway through.It's ready when your Hazelnut Apples are golden yellow and crispy!
Storage Instructions
Keep frozen at -18°C (compartment of freezer). If food has thawed, do not refreeze. Best Before End See Side Panel.
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