ABOUT THE PRODUCT:
Brown Lotus Rice is cultivated in the fertile Mekong Delta with pure water and tropical monsoon climate, Brown rice is a type of rice that is milled with only the hull and the bran is kept intact. Rice is very nutritious because the bran shell is rich in protein, fiber, trace elements such as magnesium, calcium, iron, selenium ... and is rich in vitamins such as B1, B2, B3, B6.
In addition, brown rice also works to reduce the risk of gallstones, good for the nervous system, prevent constipation, control blood sugar, prevent colon cancer risk, reduce cholesterol., Prevent heart disease. , Lose weight and maintain body weight, good for bones., Reduce symptoms of asthma.
INGREDIENTS:
95% Jasmine Rice, 5% Chia Seeds
INSTRUCTIONS FOR USE:
1. Rinse the Rice with clean water
twice. Soak rice for 20 minutes.
2. Put 1.5 cups of water into 1 cup of rice. Add more or less water to prefessed taste.
3. Cook the rice unit water idd boiled and rice is ?ell cooked, then open the lid, stir up for a few seconds.
4. Rice is ready forr serving. Good taste if serving hot.
STOREAGE INSTRUCTIONS:
Store in dry cold place.
Do not use product after expiration date.
