ABOUT THE PRODUCT:

Chia seeds have been eaten for centuries by the Mayans, Incas and Aztecs. They are nicknamed "runner food" because the story goes that an Aztec messenger could run all day thanks to chia seeds. The superfood is rich in protein and, due to its binding power, is a good vegan alternative to egg. It adds a nice crunch to your breakfast, sweet bakes or smoothies. In terms of nutritional values, white chia is the same as black chia but the white seeds are less widely available simply because the chia plant produces less of them.

INGREDIENTS:

Chia Seed White*

INSTRUCTIONS FOR USE:

Bear in mind that chia seeds absorb a lot of moisture; sometimes it is better to soak them before use . Use up to 15 grams per day.

STOREAGE INSTRUCTIONS:

After opening, store airtight in a dry, dark place at room temperature (max 20