ABOUT THE PRODUCT:

Find all the subtlety of cocoa in a recipe without sugars. Source of fibers 62% saturated fatty acids Reduced impact on blood glucose

INGREDIENTS:

Wheat flour , sweetener: maltitols, rapeseed oil, chocolate chips with maltitol 11% (sweetener: maltitols , cocoa mass , emulsifier: soy lecithins , lean cocoa powder, natural vanilla flavor), wheat fiber , cocoa lean powder 4%, oat bran, sea ??salt, emulsifier: sunflower lecithins, natural flavor, baking powders (ammonium carbonates, sodium carbonates), sweetener: sucralose.

INSTRUCTIONS FOR USE:

Consuming foods containing maltitol as a replacement for sugar results in a lower rise in blood glucose than with the same foods containing sugar.

STOREAGE INSTRUCTIONS:

Store in a cool, dry place.