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Saint Marcelin Fermier (80g)

SKU
F148683
Product brand
Beillevaire
100.000₫
Out of stock
A thermized cow's milk cheese, it offers a soft and creamy ivory-colored paste covered with a thin, white rind. With a slightly acidic taste with aromas of hazelnut accompanied by a woody scent, it is a small cheese produced in the Drôme, it should be eaten little ripened accompanied by a salad but it will develop all its typicity when it is smooth.
  • Cheese

  • Chilled

  • Cow milk, Thermized milk

  • 1 pcs

A thermized cow's milk cheese, it offers a soft and creamy ivory-colored paste covered with a thin, white rind. With a slightly acidic taste with aromas of hazelnut accompanied by a woody scent, it is a small cheese produced in the Drôme, it should be eaten little ripened accompanied by a salad but it will develop all its typicity when it is smooth.
Unpasterised cow's milk, lactic ferments, animal rennet, salt
Use as appetizer or main course, with bread, pasta, salad or other dishes
Store in the refrigerator at 4-8°C, keep refrigerated after opening.
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