Mango Taiwan Green (g)
Taiwanese mango is an imported mango variety with many outstanding advantages compared to traditional mangoes such as: large fruit, smooth skin, when ripe, the fruit has a cool aroma and sweet taste.
Taiwanese mangoes are green with thick flesh, firm flesh, little fiber, thin seeds, and sweet taste. When eaten green, it is still sweet.
Mango brings many health benefits. Many studies have proven that mangoes have the ability to reduce the risk of obesity, heart disease,...
Details
Taiwanese mango is an imported mango variety with many outstanding advantages compared to traditional mangoes such as: large fruit, smooth skin, when ripe, the fruit has a cool aroma and sweet taste.
Taiwanese mangoes are green with thick flesh, firm flesh, little fiber, thin seeds, and sweet taste. When eaten green, it is still sweet.
Mango brings many health benefits. Many studies have proven that mangoes have the ability to reduce the risk of obesity, heart disease,...
Ingredients
Mango
Instructions For Use
Peel before eating
Storage Instructions
Store cold
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